Ingredients
– 3 ripe bananas
– 1 cup oats (old-fashioned or quick oats)
– 1/2 cup chocolate chips (optional)
Instructions
Making 3 Ingredient Banana Bread is straightforward. Follow these easy steps to create this incredible moist treat:
1. Preheat the Oven: Start by preheating your oven to 350°F (175°C).
2. Prepare Baking Dish: Lightly grease or line a loaf pan with parchment paper for easy removal.
3. Mash Bananas: In a large mixing bowl, mash the ripe bananas until smooth. A fork or potato masher works great for this.
4. Add Oats: Stir the oats into the mashed bananas until fully combined.
5. Incorporate Chocolate Chips: If desired, fold in the chocolate chips for added flavor.
6. Transfer Mixture: Pour the batter into the prepared loaf pan, leveling the top using a spatula.
7. Bake: Place in the preheated oven and bake for 20-25 minutes or until the edges start to turn golden and a toothpick inserted comes out clean.
8. Cool: Remove from the oven and allow it to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.
9. Slice and Serve: Once cooled, slice the banana bread and serve it warm, or enjoy it as a quick snack.
These straightforward instructions ensure that you create delicious banana bread effortlessly!
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
Nutrition
- Serving Size: 8 slices
- Calories: 135 kcal
- Fat: 0g
- Protein: 3g